Cooking Times

  • Defrost icon Defrost - 45 mins

Serving Suggestion

Lovely served as an accompaniment to a creamy Cappuccino.

Cooking Instructions

Defrost at room temperature for 45 minutes (approximately 20°C)

Once thawed store for a maximum of 48 hours.


Ingredients: Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Water, Sugar, Sugar & Cinnamon Topping (7%), Rapeseed Oil, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Caster Sugar, Skimmed MILK Powder, Salt, Defatted SOYA Flour, Whey Powder (from MILK), Dried EGG Yolk, Emulsifiers (SOYA Lecithins, Sodium Stearoyl-2-Lactylate, Mono- and Diglycerides of fatty Acids), Cinnamon, Modified Maize Starch, MILK Proteins.

For allergens including cereals containing Gluten, please see ingredients in CAPITALS.


Keep frozen: -18°C.

BBE Date: Production date 12 months.